There are Free Lunches Statement of Intentions

There are Free Lunches: Behavioral Clues to Live Happy in the Economic World is a blog that intends to present updated and relevant information about the "hidden" and only recently uncovered dimensions of the economic science: the behavioral factors. With this blog we intend to promote in Europe and in the rest of the World, the top research articles and perspectives on behavioral economics, decision making, consumer behavior, and general behavioral science. We aim to be followed by journalists, academics, managers, civil servants, and everyone who wishes to improve their daily interaction with the economic world and consequently, their lives' happiness.



Monday, 11 June 2012

CO2 #3 Sweets make you dumb, but salmon makes you smart (via AlaskaDispatch)

There's bad news for sweets lovers out of the University of California. A study from there indicates corn-syrup-laced sweets could make you dumb. But you might be OK if you eat your bonbons with a side of salmon -- or better yet, eulachon.
The UCLA findings, published in Journal of Physiology, "also show omega-3 fatty acids helping to negate the effect,'' reports Medical News Today.
Salmon, especially fresh Alaska salmon, are loaded with healthy Omega-3s. So, too, are the eulachon, or "hooligan" as they are commonly known.
Those fish are so rich omega-3-laced oil that they used to be called "candlefish." When dried, the fish will actually burn and were sometimes used as candles.
Read more about the relation between food and the brain: SweetSalmon
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